Enzo Boglietti Langhe Nebbiolo 2024 DOC Biologico

Enzo Boglietti – Langhe Nebbiolo 2024 DOC Organic

The Langhe Nebbiolo 2024 by the Enzo Boglietti estate is a fresh, modern, and essential interpretation of Piedmont's premier red grape. Made from 100% Nebbiolo organically grown in the hillside vineyards of La Morra, this wine captures the pure identity of the terroir, uniting Nebbiolo's classic finesse with vibrant drinkability.

Tasting Notes

• Appearance: Clear, bright ruby red with vivid purple highlights and subtle garnet rims.
• Nose: Fine, fresh, and fragrant bouquet featuring fresh cherry, wild raspberry, and pomegranate notes, accented by floral violet, rose petals, black pepper, and sweet light spices.
• Palate: Agile, harmonious, and nicely balanced on the palate. Fine, silky tannins blend effortlessly with a vibrant mineral core and crisp acidity, leading to a long, clean, and savory finish.

Food Pairings

Its refined structure and food-friendly nature make it an extraordinarily versatile partner for land-based cuisine:

• Traditional Piedmontese pasta like Agnolotti with meat sauce, Tajarin, and wild mushroom risottos.
• Grilled red meats, roast pork, veal cutlets, and noble poultry dishes.
• Artisanal charcuterie boards and medium-aged cheeses like Toma or Raschera.

Technical Specifications

• Appellation: DOC Langhe Nebbiolo
• Producer: Enzo Boglietti
• Grapes: 100% Nebbiolo
• Production Area: La Morra, Langhe (Piedmont, Italy)
• Alcohol Content: 13.50% Vol.
• Bottle Size: 0.75 L
• Serving Temperature: 16 - 18 °C

Why Choose It: An exemplary organic Nebbiolo that highlights the pure aromatic finesse and freshness of La Morra grapes. Perfect for wine lovers seeking classic Piedmontese elegance in an approachable, food-friendly style.